Alumni

Chaminade’s Advancement Team is on a Mission to Build Relationships

August 20, 2021

Gary Cordova, vice president of Advancement at Chaminade, says his job—and the work of his five-member team—is all about building strong relationships. With alumni, with members of the broader community and with others who understand and believe in Chaminade’s strong social service mission.

“We have immediate needs for the university, but relationship building is in the long view,” Cordova said. “The engagement approaches have to be individualized—it’s not a one size fits all. Philanthropy is so impactful in the lives of our students and we need to ensure we’re conveying that message.”

Cordova took over his current role at the University in July 2020, bringing more than 20 years of experience in public and private universities and independent private schools. And he’s hit the ground running, bringing on team members to stabilize what he calls the three-legged stool of advancement.

Two of those legs are enrollment management and public funding.

The third leg—private philanthropy—required significant short- and long-term strategic planning.

“That’s where we come in,” Cordova said, of his office, adding that one of his top priorities has been beginning the work of building a strong alumni outreach program and conducting relationship-building with community philanthropists who share and understand Chaminade’s mission.

That work has already paid off.

Cordova said the University’s Chaminade Fund, which offers direct aid to students, saw an increase in support during last academic year and beat previous records. The help, he added, was more needed than ever as many students and their families struggled financially because of the COVID pandemic.

Serving with Cordova in the Advancement office are:

Jill Higashi, assistant vice president of Advancement
Jeanne Lum, ‘05, MBA ‘07, director of alumni relations
Kendra Sia, director of the Annual Fund
And Joanne Nakano, executive assistant to the vice president

It’s been Lum, working closely with other members of the team, who has sought to build an alumni network from the ground up. Cordova said reconnection and engagement are key to bringing Chaminade graduates—no matter when they got their degrees—back into the fold.

Chaminade alums at the alumni reunion in 2019

Perhaps most importantly, Cordova added, alumni need to be reminded of their warm memories of Chaminade and that whatever they give back to the institution (in treasure or time) is so very valuable.

“Universities with very strong alumni programs have very strong endowments. Because they are engaged and they believe in the engagement,” he said. “We need to reimagine our alumni program to reach a varied alumni community. We need to engage our alumni in the life of the university.”

To help do just that, Lum has created an Alumni Council made up of graduates across the decades.

She has also sought to set up exciting opportunities for alumni to offer networking and career development opportunities to current students, and has begun to bolster outreach and communications with alumni about upcoming events and initiatives at the University.

“We want people to remember why they love Chaminade so much,” she said.

Cordova added that alumni relations don’t begin at graduation. The Advancement team is seeking to build bridges between alumni and current students so that both groups feel like they’re part of the same family—“this culture of connectedness that’s got them bleeding blue and white.”

The same goes for broader philanthropic outreach, Cordova said.

He said his team members have sought to strengthen relationships with those who have already given to the university, offering not only their gratitude but important details about where their donations went and how much of a difference it made in the lives of students and their academic journeys.

“How do we create systems that can intentionally engage with our supporters? That’s an important question for us in our planning and outreach,” Cordova said. “When we are reporting the effectiveness of a gift over time—helping donors understand the power of their contribution—we are creating a stronger relationship and potentially creating a cycle of philanthropy that never ends.”

Alumna Creates Scholarship to Pay It Forward

August 16, 2021

Caylee Orsinger '11 posing for the camera in her work uniform

Caylee Orsinger ’11 may live and work in Oklahoma, but her heart is still in the Islands. To prove that, you need look no further than the name she gave her medical distributorship company—Aloha Medical—or the slogan she puts on her business cards: “Where aloha meets medicine.”

It’s that passion for Hawai‘i and its people that drove her to think about ways to give back.

And after reaching out to a mentor at Chaminade, Biology Assistant Professor Dr. Jolene Cogbill, she made up her mind: she decided to establish a scholarship at Chaminade to help STEM-focused students achieve their dreams. The Caylee Orsinger Scholarship will help support 10 STEM students in Fall 2021 and Spring 2022. The funding is available to rising juniors or to incoming transfer students.

It’s not every day someone celebrating the 10-year reunion of her college graduation sets up a scholarship fund. But Orsinger said her upbringing in Hawai‘i and her time at Chaminade solidified her resolve to pay it forward. “It’s a full circle. We get out what we put in,” she said.

“I always wanted to donate to science technology and invest in other people.”

Just like people invested in her.

Caylee Orsinger '11 scrapbook page of her graduation from Chaminade

Orsinger said the scholarships she was awarded at Chaminade made a significant difference, and sometimes all the difference, in helping her accomplish her goals. “I worked my way through college and tried to make my way through school,” she said. “Scholarships were huge. They helped me a lot.”

Orsinger grew up on Maui and graduated from King Kekaulike High School in Pukalani.

She knew she wanted to pursue the sciences, but didn’t see herself flourishing in lecture halls with hundreds of students. That’s when she learned about Chaminade and jumped at the chance to pursue a degree in Biology at a campus with smaller class sizes and a strong public service mission.

And once enrolled, she learned about the University’s leading Forensic Sciences program.

She ended up double majoring, with an eye toward eventually becoming a doctor.

After graduation, she moved to Oklahoma to begin preparing to apply for medical school. But while there, her life took another path. She was bartending when she ran into someone who owned a medical distributorship company. She ended up getting a job there to gain valuable experience.

“I fell in love with it,” she said.

Orsinger’s work takes her into operating rooms, where she ensures surgeons and other healthcare professionals have the tools and equipment they need for complicated procedures. She is also proud to serve the community of Tahlequah, Oklahoma, the capital of two Cherokee tribes.

And she’s excited about continuing to grow her company.

She said she’s hopeful her trajectory since graduation—from her small Maui upbringing to a rising entrepreneur—offers inspiration to Chaminade students just beginning on their path to a profession.

She has some advice for them, too: remember all the support and encouragement you got as you sought to accomplish your goals so you can do the same for someone else one day. Facing a group of young people seeking degrees in STEM, she would tell them to “never get discouraged.” She would also leave them with some food for thought: “how are you going to give back later?”

Coming Home to Chaminade and Paying it Forward

August 9, 2021

As part of an effort to open theological studies to more laypeople, Chaminade has significantly broadened its Master of Pastoral Theology (MPT) program to include opportunities for those interested in education, ethics, campus ministry, pastoral counseling and other direct service positions.

The MPT master’s degree at Chaminade has traditionally been geared toward a diaconate track.

But the program now welcomes those outside of that cohort—and is already seeing more students.

Dr. Dustyn Ragasa, director of the Pastoral Theology master’s degree program, said difficult philosophical and ethical questions facing our communities have driven up interest in theological studies programs nationally. He added that the MPT program at Chaminade is individualized to each student, offering a diversity of pathways and a curriculum designed to promote personal growth.

“Someone once told me that Hawaii is not a melting pot, but a mixed plate,” Ragasa said.

“Each culture’s specific contribution is not homogenized or boiled down to a set of common denominators, but preserved in their integrity so as to enrich through diversity. The MPT recognizes the specific gifts of culture that our students make to the learning experience. This kind of ‘mixed plate theology’ draws upon our heritages (and place-based theologies) so as to share them.”

Finding his way

Ragasa ‘07, who is also an assistant professor of Religious Studies at Chaminade, followed his own unique pathway to leadership at the university. He said he came to Chaminade a bit lost after dropping out of Waimea High on Kauai and then completing his GED. On his first day on campus—as the first student in his family to ever attend college—he wasn’t sure if he would be able to “hack it.”

“I thought, ‘I’m going to fail my first week.’ But the professors I had were so supportive from the beginning. When I was struggling, I knew they would be there,” he said, adding he was determined to succeed. And that’s exactly what he did—so much so that his professors encouraged him to pursue graduate studies and then helped him plot a course to a theology program on the mainland.

“They identified strengths in me that I couldn’t see in myself,” Ragasa said.

After graduating from Chaminade, Ragasa went on to earn a master’s degree from The Dominican School of Philosophy and Theology and a doctoral degree from the Graduate Theological Union. He said while earning his graduate degrees, he pledged to himself to use all he was learning to do two things: “I knew I wanted to be of service to my community and I knew I wanted to help other students.”

And after receiving his doctoral degree, an opportunity at Chaminade just happened to open up.

Chaminade homecoming

He quickly applied and Ragasa joined Chaminade’s School of Humanities, Arts and Design faculty in August 2019.

For Ragasa, returning to Chaminade was an opportunity to give back—just as his mentors at the University offered guidance and inspiration to him. And he jumped at the chance to reimagine the MPT program, widening its scope and potential impact to bring in more students.

He said he wanted to focus on helping MPT students apply what they were learning to real-life problems. He also wanted to integrate laypeople in the program with those on the diaconate track, creating a rich and robust dialogue and building relationships that last long after graduation.

“Laypeople and candidates preparing for the diaconate learn side-by-side,” he said. “Contact with candidates helps laypeople to think more pastorally. Similarly, contact with laypeople helps candidates remain grounded, and many candidates will often learn from the academic insights of the lay students.”

Ragasa is also looking for new ways to expand and enrich the program.

Moving the MPT program forward

He said he’s interested in striking up partnerships with Chaminade’s Education and Data Science programs to offer Pastoral Theology students hands-on learning opportunities, such as in-classroom teaching experiences. And he wants to build relationships with theology programs on the mainland so that students who are interested could get the chance to study at another university for a semester.

Whatever the additions, Ragasa is confident the program’s faculty members—who come from a diversity of academic backgrounds—will continue to provide a rich and individualized experience for each student that includes both robust academic study and direct service opportunities.

With fieldwork and academic contemplation combined, he said, “it’s my hope that someone who reflects on theology will approach their ministry empowered by the intellectual tradition of the church.”

Alum and Domestic Violence Advocate Stresses Self-Care

July 20, 2021

Luana Moreno ’17 practices what she calls little “acts of self-care” every day.

It’s how the Hawaii Domestic Violence Action Center advocate ensures the difficult emotional and physical trauma she helps other people process doesn’t begin to impact her own mental health.

It’s also how she makes certain she can continue to be there for them, week in and week out.

When things get a little too heavy, she takes a walk. Treats herself to a coffee. Picks up her coloring pencils. Sometimes, all she needs is to go outside, take in a deep breath and enjoy the sunshine.

“You can’t help other people become better if you are not helping yourself,” said Moreno, who graduated with a bachelor’s degree in Religious Studies with a minor in Psychology from Chaminade.

Moreno, who is originally from San Diego, California, knew at an early age that she wanted to find a career that would allow her to help others—like she and her mother once needed help.

“I was raised by my mom, who showed me that there are ways to leave and survive abusive relationships,” Moreno said. “My work goes hand-in-hand with my journey because it has allowed me to learn and heal as well as help other survivors learn and start their own healing journey.”

When she was in high school, Moreno stumbled across Chaminade as she was looking online for potential universities to attend. She immediately felt a connection with the school—not least of which because of her name. “My great-grandparents’ best friends were from Hawaii and that’s how I got my name, Luana,” she said. “My great-grandmother was never able to come here and when she passed away I wanted to accomplish her dream and give more to the special place that provided me my name.”

Luana Moreno, BA Religious Studies '17, playing softball for Chaminade

Moreno jumped at the chance to play softball for Chaminade.

And she was delighted that she could pursue the subjects she was interested in at the University.

She combined Religious Studies with Psychology because she wanted to learn more about the impacts of trauma on people’s lives and unpack how belief systems can help people through difficult experiences.

“Having a religious upbringing, I was taught to see trials as a piece of a bigger picture, where you learn lessons and come out of it better and stronger,” she said.

“I wanted to know more about why and what people believe and how it can help throughout life.”

Moreno added that her Religious Studies degree gave her a broader perspective on the world, too. “The inclusive knowledge of religion, spirituality and psychology allowed me to approach people in crisis in a kinder and more effective way,” she said. “It made me more accepting and open to people.”

It was actually through the pageant world that Moreno found her role in domestic violence.

She was part of the Miss Latina Hawaii Scholarship Organization and learned about the Domestic Violence Action Center from a friend she was coaching high school softball with.

As part of Miss Latina Hawaii, she was challenged to think about her social impact.

And so she started to volunteer with the action center. In short order, she was offered a full-time position with the nonprofit as a campus survivor advocate.

Her advice to others seeking careers in advocacy is simple: “Self-care! Self-care! Self-care!”

That’s an especially important lesson, she adds, amid the pandemic—which has left many more members of the community in need of social services. “Be mindful of how heavy the work can feel and find an outlet that helps release the emotions that can be held giving to others,” she said.

If you or someone you know is experiencing domestic violence, you can call the Hawaii Domestic Violence Action Center helpline at (800) 690-6200 or text (605) 956-5680.

MBA Alumnus’ Mission: Be a Force for Good

June 1, 2021

Ethan West works with local farmers to curate the ingredients for his baby food.

When entrepreneur and CEO Ethan West ’16 was getting his Master of Business Administration degree at Chaminade, he remembers encountering the kinds of questions that still resonate with him today. Like: “What does it mean to be a force for good as a for-profit company?” and “How do you make decisions grounded in ethics?”

“I came up with a personal mantra back then at Chaminade: profit should be a byproduct of a mission achieved,” West said, adding he recalls being inspired by professors and business executives who understood the importance of taking a “business for good” approach to making money.

West’s personal mantra is now baked into the mission of his fast-growing company, Piko Provisions, which produces organic baby food with a commitment to sustainability. The company uses only naturally- and locally-grown ingredients and shuns preservatives and additives (like sugar).

The baby food is produced 100% locally, too, before being sent off to Hawaii stores.

A Foundation in Farming

West’s journey to co-founding Piko Provisions in 2020 started years earlier.

Before he was an MBA student, or in banking on the mainland, he was a kid who lived on a farm.

In fact, West grew up on a small organic dairy and produce farm in Maine. He says he used to wake up at 4 a.m. to help tend to the animals before heading off to school. And on weekends, the whole family would head off to the farmers market to sell what they’d grown and made to their neighbors.

His dad was a chiropractor “but a farmer at heart.”

Ethan West inspects the ripeness of bunches bananas.

“That was how we would take care of our community,” West said, adding his dad would even tote produce into the office to hand out to his patients. “It really set the foundation for the rest of my life.”

West attended the University of Maine, majoring in Political Science, and after graduation found a position in banking. That was when one of his best friends, who was living in Hawaii, reached out to him with a question: want a change of scenery? West jumped at the opportunity to move to the islands and “immediately hit the ground running.” He found a job and enrolled in the MBA program at Chaminade.

There, he found professors and peers who were just as interested in becoming drivers of positive change in business. He recalls his mentors making it clear that while leadership in business is about making decisions, leadership in the community—leadership that considers the welfare of your family, friends, and neighbors—is about making decisions “grounded in ethics and who you are as a person.”

West took that advice to heart.

Inspired to Make a Change

After graduating from Chaminade with his MBA, he set to work on a passion that he first developed during those early days on the farm: helping to feed his community. He took a managerial position at Kunoa Cattle Company, where he focused on partnering with local companies to deliver a quality local product. And from there, he jumped out on his own to form what would become Piko Provisions.

He credits his young niece and nephew for the inspiration.

In late 2019, shortly after they were born, he stumbled across a report about toxic heavy metals contained in baby foods. Mercury, cadmium, arsenic and lead. As a new uncle, the findings appalled West. As a businessman, it galvanized him. Change was needed—and he was in a position to help.

“From that point on, there was no turning back,” he said. “It was a responsibility that I had to create a better option that honored Hawaii and used the incredible ingredients that are growing here. Ingredients like taro, ulu and Okinawan sweet potato that are perfect for babies.”

To get started, West enrolled in an online course about child nutrition and cooking. He started making and tasting baby food—lots of it—and partnered with local community groups to find parents who would offer feedback about what they wanted to see in baby food (and in a local company).

More Than Just Baby Food

Ethan West '16, CEO of Punahele Provisions

All that outreach was central to West’s mission-focused approach.

Because, West said, “we don’t want to just be a baby food company. We want to help shift the paradigm. We want to be resources for parents and oh, by the way, we make really great baby food.”

In early 2020, West and his team were just about gearing up for a crowdfunding campaign. But a roadblock stopped them in their tracks: the COVID-19 pandemic. “From a human aspect I could not in good faith ask anybody for money when so many people were struggling,” he said.

So West went back to the drawing board, picking everything apart.

The pandemic also redoubled his resolve to ensure he was keeping his money in the state. That prompted him to take a hard look at how his products were to be shipped off to the mainland and processed—a common practice because of a lack of infrastructure in Hawaii.

West was able to change things up and keep his processing in the state.

A Mission-driven Company

Piko Provisions was born shortly afterward. The brand bears the Hawaiian word that’s best translated as “to treat as a favorite” and it refers to how the company wants to “favor all the children of Hawaii and beyond by providing them with nothing but the healthiest baby food.”

It was also created as a public benefit corporation—a company, as West describes it, “beholden to a publicly stated mission.” That mission includes “strengthening the future” with healthy food and a more sustainable food system, supporting local agriculture, and caring for the environment.

West said that looking ahead, he’s optimistic about the change he—and others—can make with business and community actions. “I’ve been cursed and blessed with a case of eternal optimism. I think many entrepreneurs are, otherwise you wouldn’t get out of bed in the morning,” he said.

“But I am optimistic about the direction in which our food system is heading.” And that, West said, is because of a growing community awareness about where food comes from—and a desire to ensure it’s not only healthy but sustainable. “The market is demanding a better way of doing things,” he said.

His message to consumers: don’t be afraid to ask about the origins of your meal.

“That is probably the simplest and easiest things,” he said, “that you can do as a community member.”

Under the Sea: Into Challenger Deep

April 12, 2021

Nicole Yamase '14 and Victor Vescovo during Challenger Deep expidition — *^{Nicole Yamase and Victor Vescovo}*

Have you ever wondered what secrets can be found at the ocean’s deepest depths?

So has Nicole Yamase ’14. And then she got to travel there.

In March, Yamase was invited to jump into a special submersible and journey 35,856 feet below the waves (or as she likes to say, about 700 coconut trees stacked on top of one another) into the Challenger Deep—the deepest known spot in the ocean, located in the Mariana Trench.

Yamase, who is Micronesian, is the first Pacific Islander ever to make the trip.

She describes the place as nothing less than “unbelievable”—like an alien world.

“Once we slowly got to the bottom, I couldn’t believe my eyes,” she said, adding that the expedition down with ocean explorer Victor Vescovo—who organized the special dive—started about 10 AM. Four hours later, they were there, staring into the murky, dark and deepest known depths of the ocean.

“It looks like a desert down there,” Yamase said.

Reinforcing passion for environmental studies

Yamase, who graduated from Chaminade with a B.S. in Environmental Studies and a B.S. in Biology and is now seeking a doctoral degree in Marine Biology from the University of Hawai‘i, was chosen for the journey because of her deep passion and previous work in helping to advocate for the oceans.

Nicole Yamase '14 (BS Environmental Studies, BS Biology) doing field work

Vescovo, she said, “thought it was time” that someone from the Federated States of Micronesia was invited down to the Challenger Deep, which can be found in their country’s waters. And not just “someone” was chosen, but a young leader who is studying diverse marine ecosystems.

She got additional support for the journey from the Waitt Institute and Micronesia Conversation Trust.

Yamase said the experience of traveling to Challenger Deep was life-changing. It confirmed the incredible love she has for her research—she’s focused on studying the impacts of climate change on indigenous macroalgae important to Pacific reefs. And it underscored her other major academic focus: raising awareness about how climate change and rising sea levels are already impacting the Pacific.

“Humanity needs to improve its relationship with the world’s oceans,” Yamase said.

Because even the Challenger Deep wasn’t free of humanity’s fingerprint. When she was down there, nearly 7 miles below the surface, she saw boating tethers—human trash. “The fact that trash has made it all the way down to the deep is very alarming,” Yamase said. “It’s just a really pressing problem.”

Yamase knows that better than most.

Nicole Yamase '14 being a part of a beach clean up

Climate change is a problem now

When she returns to her hometown of Pohnpei in the Federated States of Micronesia, she sees the rising sea levels lapping up higher than they ever have before. Friends and loved ones post photographs on social media of ocean water going into homes and of cemeteries being washed away.

Climate change isn’t a future problem for her country, she says, it’s a problem now.

And it will take everyone, including her generation and future ones, to fix it.

Opening doors for Pacific Islanders

“Through this expedition, I really just want to promote STEM—because Pacific Islanders, we need us,” Yamase said. “We’re the ones who are going to be in the field. We need local mentors, local role models because that’s what we lack. It really has a huge impact to see your own succeed in the field.”

Nicole Yamase '14 and Dr. Grail Grabowsky — *^{Dr. Gail Grabowsky and Nicole Yamase}*

As she continues to make her mark, Yamase is grateful to her own mentors, including those at Chaminade. She said it was Environmental Science and Studies Dr. Gail Grabowsky, dean of the School of Natural Sciences and Mathematics, who encouraged her as a freshman to apply for a summer internship at UH-Mānoa focused on marine biology. “From that first experience, I was like, ‘oh my goodness, this is for me,’” she said. She continued to be selected for internships and other opportunities, including a chance to study macroalgae in Miami’s Biscayne Bay.

That research formed the basis of the dissertation she’s now working on.

She said Biology Professor Dr. Jolene Cogbill, her adviser in the department, was also hugely instrumental in getting her linked up with opportunities that honed her skills—and bolstered her confidence. “They both really pushed me out of my comfort zone,” she said. “My first year, I never raised my hand. I couldn’t do it. After these summer internships of really participating in these opportunities with other Pacific Islanders, I thought, ‘I’m not alone in this.’”

Nicole Yamase '14 showcasing her research at Chaminade's event in 2012

Yamase said she also got the chance to present her work at conferences and symposia.

She said she hopes to be that same inspiration to other young Pacific Islanders, especially those in environmental science, marine conservation and biology. She said her expedition into the Challenger Deep “was such a great opportunity to show young Pacific Islanders that we can do it.”

“There’s not that many of us in the science fields. Hopefully, this opens up doors.”